HOME... MENU... CHEF BIO... CATERING... SPECIALS... NEWS & EVENTS... HISTORY... DIRECTIONS... CONTACT US
[jeh-LAH-toh]
The Italian word for "ice cream," gelato doesn't contain as much air as ice cream and therefore has a denser texture.
All our gelato is homemade daily!!
RECIPES....TESTIMONIALS...SITE MAP.....PRIVACY POLICY.....All images owned by © Rosalia Italian Marketplace LLC 2008
